Duck foie gras escalope (slices)
Raw fresh duck foie gras escalope
Slice about 2-3 cm thick, cut from non-deveined duck foie gras. Duck foie gras escalope for pan-searing.
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Guaranteed to be made with French Duck
| Packaging | Shelf Life | 
| Skin | 12 days | 
| Operskin | 12 days | 
