Duck leg for grilling
Duck leg disjointed manually, skin-on. Dressed.
Weight : 350 g
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Create extraordinary recipes thanks to the unique taste, creamy texture and genuine craftsmanship of this product.
Guaranteed to be made with French Duck
|Packaging||Packing/Catch Weight||Shelf Life|
|Bulk||15/30 pieces||6 days|
|Vacuum-packed x4 ou x 6||18/30 pieces||12 days|
|Vacuum-packed x 1||15/30 pieces||12 days|
|Skin tray x 1||6 pieces||12 days|
|Tray with film||6 pieces||6 days|
|Small box with film||4 pieces||6 days|
|Platter with film||4 pieces||6 days|