Duck tournedos
Tray
Two skin-on duck fillets, meat against meat. Sliced in portions weighing approx. 150 g each.
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Guaranteed to be made with French Duck
| Packaging | Weight | Packing/Catch Weight |
Shelf Life |
| Tray with film x2 | 300g | 10 trays per box | 6 days |
| Vacuum-packed x2 | 300g | 10 packages per box | 10 days |
| Tray skin x2 | 300g | 10 trays per box | 12 days |
| Vacuum-packed x6 | 900g | 6 packages per box | 10 days |
| Bulk x20 | 3 kg | 6 days |