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Marinated duck fillet

Heat-sealed pouch x1 or x3

Marinated duck fillet weighing approx. 300 g. This is prepared either Provençale-style, or with porcini mushrooms, Espelette pepper or black pepper.

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Guaranteed to be made with French Duck

Marinade Packaging Weight Packing/Catch Weight

Shelf Life

Provencale Vacuum-packed  x1 330g 15 packages per box 18 days
Provencale Vacuum-packed  x3 1 kg 10 packages per box 18 days
Porcini Vacuum-packed  x1 330g 15 packages per box 18 days
Porcini Vacuum-packed  x3 1 kg 10 packages per box 18 days
Peppers Vacuum-packed  x1 330g 15 packages per box 18 days
Peppers Vacuum-packed  x3 1 kg 10 packages per box 18 days
Espelette pepper Vacuum-packed  x1 330g 15 packages per box 18 days
Espelette pepper Vacuum-packed x3 1 kg 10 packages per box 18 days