Duck gizzard from Mulard
Giblet
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Giblet
Giblets: in salads, marinated, in the summer, winter or any season
The heart and gizzard of a fatty duck are perfect in salads or for marinated, barbecued hearts.
Giblets: in salads, marinated, in the summer, winter or any season
The heart and gizzard of a fatty duck are perfect in salads or for marinated, barbecued hearts.
